The ingredients...........
Simmer the veggies in the broth until they are soft enough to mash to your desired consistency.
Add the cheese and simmer until it is all melted. I let it simmer for a little to thicken too.
And there you go... easy and the main course to a nutritious meal!
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7 comments:
Your soup looks yummy. I have been looking for a good recipe with broccoli & cheese. Maybe you'd like to add it to my Soup-er Saturday linky for others to enjoy also:)
Thanks for sharing your recipe with Tackle it Tuesday. I am glad to have found your blog.
Here's to a great Tuesday!
I call this completely homemade. It's not like I'm going to make the cheese or something:)
And I only discovered the beauty of frozen cauliflower recently. Cheap and good. I love a soup like this!
Looks good!
Sounds good.
Great looking soup. I think if I added chicken to it, it would pass my husband test!
I agree! We have the same meals all the time. I'm hoping to get out of my rut soon :)
This is one of those recipes that will instantly become a "regular" in our house. Four ingredients, none of which rot or go stale while waiting to be used. I'll also add a can of pre-cooked chicken to it. LOVE it. Thanks!
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